Raisin bun

I purposely bake this bread for my daughter as she loves to eat bread so much. Plus raisin is her favourite too. I've got the recipe from Daily Delicious blog. The bread turn out to be nice just the process is a bit messy especially after i pouring the custard and raisin. i got difficulty to roll it up. Later, when i cut the roll into 6 pieces, ouch... too much custard leaking out. The whole table turned very messy with all the custard batter.

Nevertheless, it still a very nice raisin bun to have for the breakfast: 2 for myself, 2 for husband, 1 for my daughter and the other one is for my mum in law. I intend to bake it again :)